STROUDSMOOR gives you the freedom to choose your favorite style of dining... Buffet Style, The Salad Bar Dinner or The Traditional Served Meal.
Your meal may start and finish with...The SALAD BAR
Baskets of Homemade Muffins Stone Ground Wheat & Sweet Breads Fresh Relishes...Corn, Cranberry and Garden Vegetable Chilled Melon, Berries & Grapes Farm Fresh Greens, Traditional Salads & Country Style Slaws Simmered Savory Chowders Chilled Sliced Roasts & Aged Cheeses
STROUDSMOOR's Famous Seafood Salad & Unlimited Shrimp.
Sample all of these and more from our American Harvest Salad Bar. The heartier appetite moves on to a selection of American Classics set on...
The MAIN BUFFET
Each week enjoy a new selection of mouthwatering entrees like... New England Seafood Pie Homemade Pasta with Aged Cheeses Roasted Chicken, Stuffed Filet of Flounder Barbecued Ribs, New England Baked Cod, Maryland Stuffed Crab Homemade Pot Pies, Hearty Stews and many more other American Favorites. Call ahead to find out about this evenings featured entrees!
The CARVING BOARD
The Prime Rib of Beef & Roast Vermont Turkey Accompanied by...fresh vegetables, our own sausage stuffing, pan browned potatoes, homemade sauces and gravy.
Mom's Apple Pie, Granny's Cobbler, Cakes & Old-fashion Puddings Coffee Service
The American Harvest Served Dinners Featuring a selection of Country Classics served to the table.
The AMERICAN HARVEST BUFFET...$27.95
served every Sunday from 3:00 to 8:00
This is a sample menu. Entree selection may vary each week. Call for menu details. Ala Cart menu also available.
Your meal may be cooked to desired temperature; however, consuming raw or undercooked meats, fish, poultry, shellfish or eggs may increase your risk of food-borne illness.